Students from the University of Skopje, from December 13-16, are participants in the International Gastronomic Competition "Gastro Istanbul - 2023", which is being held for the twentieth time in the Tuzla Marina area. Our students under the guidance of prof. Daniela Pantich Vlahovich - international judge, will compete in 4 categories (pasta, chicken, fish and modern cuisine). This jubilee competition is organized by the Turkish cooking federation TASFED and Mr. Bajram Ozrek. In the coming days, we wish success to our contestants.